As the leaves turn golden and the air cools, I crave comfort in every sip. Enter the Maple Syrup Old Fashioned, a delightful twist on the classic cocktail that warms me from the inside out. By swapping out simple syrup for rich maple syrup, this drink offers a cozy sweetness that beautifully complements smooth bourbon or rye whiskey and a hint of citrus from fresh orange zest. It’s a perfect choice for those quiet evenings at home, bringing a touch of elegance that can be ready in mere minutes. With its delightful blend of autumn flavors and quick prep time, this Maple Syrup Old Fashioned is not just a drink; it’s an invitation to savor the season. Curious how to make this cozy cocktail? Let’s dive in!
Why is this cocktail a must-try?
Warmth in Every Sip: The Maple Syrup Old Fashioned captures the essence of autumn with its sweet, comforting flavors. Quick to Make: Perfect for busy evenings, this cocktail can be crafted in just minutes. Simple Ingredients: With just a few high-quality components, you’ll impress guests without a fuss. Versatile Enjoyment: Whether you’re sipping solo or serving at a gathering, its rich taste appeals to everyone. If you enjoy cozy drinks, you’ll also love serving this alongside some Pumpkin Scones Sweet. Raise your glass to a delightful twist on a classic!
Maple Syrup Old Fashioned Ingredients
• Ready to craft this cozy cocktail? Here’s what you’ll need!
For the Cocktail
- Bourbon or Rye Whiskey – This base spirit enriches your drink with depth; opt for a mid-range bottle with 80-100 proof for balance.
- Angostura Bitters – Essential for an aromatic twist; just a few dashes add complexity to your Maple Syrup Old Fashioned.
- Pure Maple Syrup – Swap the simple syrup for this luscious sweetener; start with 1/2 teaspoon and adjust to your taste.
- Ice Cubes – Larger cubes or spheres help control dilution, keeping your cocktail chilled and flavorful for longer.
- Orange Zest – A fresh, zesty aroma enhances the experience; freshly cut zest elevates the overall taste profile.
- Luxardo Maraschino Cherry (Optional) – Add this classic garnish for a touch of extra sweetness and sophistication.
Step‑by‑Step Instructions for Maple Syrup Old Fashioned
Step 1: Prepare the Glass
Start by taking a 2- to 3-inch strip of fresh orange zest. Rub the pulp side around the rim of a rocks glass, allowing the citrus oils to infuse the glass. This small detail enhances your Maple Syrup Old Fashioned, creating a fragrant experience from the very first sip.
Step 2: Mix the Base
In the prepared glass, combine 2 ounces of bourbon or rye whiskey with a few dashes of Angostura bitters and 1/2 teaspoon of pure maple syrup. Use a bar spoon to stir the mixture gently for about 10 seconds, ensuring all ingredients meld together, creating a smooth and balanced base for your cocktail.
Step 3: Chill with Ice
Add a generous handful of large ice cubes into the glass, which helps chill the cocktail without too much dilution. Stir again for about 15-20 seconds, allowing the ice to gently melt while cooling down your Maple Syrup Old Fashioned to the perfect sipping temperature.
Step 4: Add Fresh Zest
Take the orange zest you used earlier and give it a twist over the glass to release additional oils into the cocktail. Drop the zest into the drink for extra flavor and aroma, ensuring the citrus notes complement the sweetness of the maple syrup perfectly.
Step 5: Garnish and Serve
For an optional touch of elegance, add a Luxardo maraschino cherry on top of your cocktail. This classic garnish not only offers a pop of color but also brings a sweet finish to your Maple Syrup Old Fashioned. Serve immediately for the best experience, inviting your guests to savor the warmth and comfort of autumn in a glass.
How to Store and Freeze Maple Syrup Old Fashioned
Fridge: Store any leftover Maple Syrup Old Fashioned in an airtight container in the refrigerator for up to 2 days. Stir before serving again to revive its flavor.
Prepared Ingredients: The maple syrup and bitters mixture can be prepped ahead and kept in the fridge for up to a week. This makes it easy to whip up drinks whenever you crave that cozy cocktail.
Reheating: If you serve your cocktail chilled, no reheating is needed. Just pour over fresh ice or enjoy directly from the fridge for the best refreshment.
Freezer: It’s not recommended to freeze the entire cocktail, as ice can affect its texture. However, you can freeze pure maple syrup in small portions for future cocktails.
Expert Tips for the Best Maple Syrup Old Fashioned
- Choose Quality Spirits: Opt for a mid-range bourbon or rye whiskey; the flavor significantly impacts your Maple Syrup Old Fashioned, so don’t skimp here.
- Proper Syrup Measurement: Start with 1/2 teaspoon of pure maple syrup. Adjust if needed, as too much can overpower the drink’s balance.
- Gentle Stirring: Avoid over-muddling. Stir gently to combine ingredients without making the bitters taste bitter. This retains harmony in your cocktail.
- Perfect Ice: Use large ice cubes to slow down melting. This keeps your drink cold longer while minimizing dilution for a more flavorful sip.
- Garnish Wisely: A twist of orange zest should go in the drink, along with an optional Luxardo cherry. These elements complement the drink beautifully.
What to Serve with Maple Syrup Old Fashioned?
Transform your cozy cocktail into a well-rounded feasting experience with delightful pairings that complement its warm, rich flavors!
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Charcuterie Board: Assemble an array of cured meats, cheeses, and nuts to create a savory contrast that balances the drink’s sweetness.
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Bacon-Wrapped Scallops: These tender morsels have a savory crispness that brings out the rich notes of the Maple Syrup Old Fashioned.
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Dark Chocolate Truffles: Indulge in the luxurious pairing of rich chocolate which harmonizes beautifully with the cocktail’s sweet elements.
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Autumn Spice Cake: Serve a slice of moist, spiced cake alongside; its warm spices echo the cocktail’s autumnal vibes.
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Apple Crisp: A comforting dessert option, its tartness plays off the drink’s sweetness, while the oats provide a wholesome crunch.
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Pumpkin Soup: This creamy delight adds warmth and earthiness, making for an inviting starter that pairs excellently with your Maple Syrup Old Fashioned.
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Cranberry Sparkler: A refreshing non-alcoholic drink; its tart brightness enhances the cocktail experience without overwhelming the palate.
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Roasted Sweet Potatoes: Naturally sweet with caramelized edges, they’re a wonderful side that complements the cocktail’s rich syrupy profile nicely.
Make Ahead Options
Preparing the Maple Syrup Old Fashioned ahead of time is a brilliant way to save valuable minutes on busy evenings! You can mix the bourbon or rye whiskey, Angostura bitters, and maple syrup in advance and refrigerate the mixture for up to 3 days. This allows the flavors to meld beautifully, creating a richer taste. When you’re ready to indulge, pour your prepped mixture over a generous handful of ice as you stir it for about 15-20 seconds to chill. Finally, add your fresh orange zest and optional Luxardo cherry just before serving for that perfect touch. With these smart make-ahead options, you’ll enjoy effortless elegance with every sip!
Maple Syrup Old Fashioned Variations
Dive into the delightful world of customization, where you can tweak your cocktail to match your taste buds!
- Rye Twist: Substitute bourbon with rye whiskey for a spicier, invigorating flavor profile that complements the maple beautifully.
- Bitters Variety: Experiment with different bitters, like orange or chocolate, to add unique layers of flavor to your Maple Syrup Old Fashioned.
- Maple Sweetness: Adjust the amount of maple syrup based on your preferred sweetness. Start with less and gradually add more until it feels just right.
- Smoky Flavor: Infuse a smoky twist by using a smoky bourbon or adding a dash of smoked paprika to your mix for adventurous palates.
- Herbal Notes: Incorporate a sprig of fresh thyme or rosemary as a garnish to introduce earthy, herbal notes that harmonize with the sweetness.
- Chilled Version: For a refreshing twist, shake the ingredients with ice and strain into a chilled glass, providing a different texture and cooling effect.
- Seasonal Spices: Add a pinch of cinnamon or nutmeg for a warm, spiced finish that perfectly encapsulates cozy evenings.
- Chocolate Indulgence: Top the cocktail with a sprinkle of cocoa powder for a decadent touch, perfectly pairing the rich flavors of maple and whiskey.
If you’re eager for more cozy combinations, don’t forget to pair your Maple Syrup Old Fashioned with some Pumpkin Scones Sweet or even a delectable Cold Cucumber Soup for a refreshing contrast. Cheers to your creativity!
Maple Syrup Old Fashioned Recipe FAQs
What kind of whiskey should I use for this cocktail?
Absolutely! For the perfect Maple Syrup Old Fashioned, opt for a mid-range bourbon or rye whiskey with a proof between 80-100. Bourbons offer a smooth sweetness, while rye contributes a spicier snap. Whichever you choose will taste delightful; it really comes down to your personal preference!
How long can I store leftover Maple Syrup Old Fashioned?
You can store any leftover Maple Syrup Old Fashioned in an airtight container in the refrigerator for up to 2 days. Just give it a good stir before serving again to rejuvenate the flavors. If you like your drinks chilled, simply pour it over fresh ice for the best experience!
Can I prepare the ingredients ahead of time?
Very! To make your cocktail-making even easier, prep the maple syrup and bitters mixture ahead of time. Combine them and store it in the fridge in an airtight container for up to a week. When you’re ready to sip, everything is ready and waiting to be mixed!
Is it safe for pets or anyone with alcohol sensitivity?
While the Maple Syrup Old Fashioned is a delicious treat for adults, it’s not suitable for pets or anyone who needs to avoid alcohol. Always keep this cozy cocktail out of reach of furry friends, and let anyone you serve know that it contains alcohol. For a fun mocktail, try a sparkling apple cider with a twist of orange instead!
How do I appropriately freeze maple syrup for future use?
Absolutely! Freezing pure maple syrup is a great idea for future cocktails. Pour the syrup into ice cube trays and freeze until solid. Once frozen, transfer the maple cubes to a zip-top bag and store them in the freezer for up to 3 months. Just pop a cube into your drink when you’re ready for a cocktail fix, and they’ll add a lovely flavor without overwhelming sweetness!
Why is my cocktail overly sweet?
If your Maple Syrup Old Fashioned turns out too sweet, try reducing the amount of maple syrup or using a more robust whiskey to balance it out. If you used an artificial syrup instead of pure maple syrup, it could lead to an overly sweet and unnatural taste, so always choose the real deal! Adjust those ingredients next time for a smoother and more balanced sip.

Cozy Maple Syrup Old Fashioned: Sip on Autumn Bliss
Ingredients
Equipment
Method
- Prepare the glass by rubbing the pulp side of a strip of orange zest around the rim.
- Mix 2 ounces of bourbon or rye whiskey, 2 dashes of Angostura bitters, and 1/2 teaspoon of pure maple syrup in the glass; stir gently for about 10 seconds.
- Add a generous handful of ice cubes and stir for another 15-20 seconds.
- Twist the orange zest over the glass and drop it into the drink.
- Garnish with a Luxardo maraschino cherry if desired and serve immediately.
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